This Cayman Islands distillery is reinventing the way Caribbean rum is made
By Ashley Mateo from AFAR Cayman Spirits Co., which just celebrated its 10th anniversary, is the only distillery in the world that uses the ocean to age its rum. It’s hard to separate rum from the Caribbean—Bacardi, El Dorado, Havana…
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Seven Fathoms Cayman Rum Challenge 2017
The Seven Fathoms Cayman Rum Challenge expanded this year to an international stage for the first time. Earlier in 2016, mixology contests were held in Miami, Chicago and New York where top bartenders from each city competed to put together…
The Wine Detectives: A trip to Grand Cayman and Seven Fathoms Rum
By TOM MINNERICK From Kane County Chronicle On a recent vacation to Grand Cayman, I was talking with several restauranteurs about what was going on regarding new trends in wine and spirits on the islands. Many of them told me…
Cayman Islands Taste of Cayman 2016 draws thousands of foodies
By all accounts the 2016 Taste of Cayman Food & Wine Festival, held on Saturday, 23 January at the Festival Green, Camana Bay, was deemed a success. Over four thousand visitors and locals attended the Festival, which is the major…
CITA’s Taste of Cayman Supporters
CITA’s Taste of Cayman Supporters Enable Meals for Needy Children April 28, 2014 George Town, Grand Cayman Festival-goers who enjoyed the 2014 Taste of Cayman event took advantage of the opportunity to pay it forward and ensure a healthy school…
