Pear Walnut Bread

By ADD A PINCH From Yummly

12 Ingredients 65 Minutes 500 Calories

Ingredients

3 cups all purpose flour

1/2 teaspoon baking powder

1 teaspoon baking soda

1 teaspoon salt

2 teaspoons cinnamon

1/4 teaspoon ginger

3/4 cup vegetable oil

2 cups granulated sugar

3 eggs

2 pears (peeled and diced)

2 teaspoons vanilla

1 1/2 cups chopped walnuts

Instructions

• Preheat oven to 350º F. Spray one large tube or bundt pan or two loaf pans with non-stick baking spray. Set aside.
• Whisk together flour, baking powder, baking soda, salt, cinnamon and ginger together in a medium bowl. Set aside.
• Cream together vegetable oil, sugar and eggs. Spoon in flour mixture and mix until just combined. Stir in pears, vanilla and walnuts.
• Pour into prepared baking pan(s) and bake for 60 minutes, or until skewer or toothpick come out clean when inserted in the center of the bread.
• Remove from oven and allow to rest in the pan(s) for about 10 minutes. Turn out and allow to cool completely.

Nutrition

500 Calories SODIUM 14%  DV 340 mg FAT 38%  DV 25g PROTEIN 14%  DV 7g CARBS 22%  DV 65g FIBER 12%  DV 3g

For more on this story go to; https://www.yummly.com/recipe/Pear-Walnut-Bread-2229266?utm_medium=email&utm_campaign=recoemail_2020-01-05&personalizedFor=f12d8af9-e91d-4118-a777-189ff69bf971&utm_content=Top%20for%20you