Foolproof Savory Shepherd’s Pie

From Yummly

23 Ingredients 55 Minutes 310 Calories

Description

Hearty, filling, shepherd’s pie makes a delicious dinner for when you’re craving comfort food.

Servings; 8

Ingredients

4 ounces button mushrooms

1/2 yellow onion

1 stalk celery

1 carrots

1 tablespoon butter

1 tablespoon olive oil

1 teaspoon salt (divided)

1/4 teaspoon black pepper

1 1/2 pounds lean ground beef

1 teaspoon dried thyme

1 dash nutmeg

1 teaspoon worchestershire

1 tablespoon tomato paste

1/3 cup frozen peas

1/3 cup frozen corn

2 tablespoons all-purpose flour

1 cup beef broth

2 pounds yukon gold potatoes

1/4 cup unsalted butter

1/4 cup sour cream

1 teaspoon saltblack pepper

2 tablespoons milk

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Directions

1. Preheat the oven to 425° F.
2. Spray a 9” pie plate with non-stick cooking spray. Set aside.
3. Thinly slice the mushrooms. Finely dice the onion, celery, and carrot.

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Nutrition

310 Calories SODIUM 34%  DV 810mg FAT 23%  DV 15g PROTEIN 45%  DV 23g CARBS 7%  DV 20g FIBER 20%  DV 5g

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