Thanksgiving disasters
From Serious Eats It’s our goal at Serious Eats to provide you with everything you need to have the most delicious, stress-free Thanksgiving humanly possible. But things don’t always go as planned. Sometimes, you end up at your crazy aunt’s…
Gratitude
By Dody Denman This is the second entry into my “gratitude” list. What you are most grateful for? I am also including a recipe for “Chicken Spaghetti” that can use some of that leftover turkey. November 11 Today, I am…
I am thankful
By Dody Denman On my facebook page, I began writing a daily “List of Gratitude” through the month of November and wanted to share with you. As we enter into the Thanksgiving holiday I wish you peace, love, happiness and…
Southern Cross Club Hosts 16th Annual Sister Islands Cook-Off
Team Southern Cross sweeps awards and comes out on top as 2013 Grand Champion Little Cayman, Cayman Islands (November 21, 2013) – On Little Cayman, a small 10-square-mile island with a permanent population of about 150 people, the Southern Cross…
Taste of the Caribbean: Crucian Contessa’s West Indian-Style pumpkin spice latte
By Tanisha, From Uncommon Caribbean Editor’s note: With Thanksgiving now right around the corner, The Crucian Contessa is back with a tasty recipe for a West Indian-style Pumpkin Spice Latte that’s sure to warm our hearts on the cool fall…
Recall Of Dietary OxyElite Pro Dietary Supplements
From Cayman Public Health Department Following recall by the manufacturers of the dietary supplement OxyElite Pro in the United States, the Medical Officer of Health Dr. Kiran Kumar is advising persons to immediately cease taking these supplements. Additionally all local…
Niven’s Spice Island
By Jackie Sayet From The Genuine Kitchen Back home in the Design District [Miami], Niven shared a preview of the magic [being prepared on Grand Cayman – see iNews story “Niven’s Spice Island of the Cayman Kind”] going along for…
FDA ruins everyone’s week with French fry health notice
By Chris Morran November From Consumerist Like many of you, I plan on enjoying yummy french fries this weekend, because they taste good. But in doing so, I’ll have to ignore the downer of a reminder from the FDA about…
The Pepper Jelly story in Carol’s words
I’m not going to give you a hokey story about my pepper jelly being a guarded family secret passed down by generations dating back to the 1700s – heck who knows what my great great Granny got up to…
Niven’s Spice Island of the Cayman Kind – Wed (20) & Thu (21)
By Jackie Sayet | from The Genuine Kitchen Those of you in Grand Cayman are in for a real treat. For the first time since returning to Miami this spring to assume the leadership role of our flagship kitchen, MGFD…
