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‘The 200 Club’ challenges diners

bp-3670445‘The 200 Club’ challenges diners to try the world’s longest ever tasting menu

BY CHARLIE MOCK
3 DAYS AGO
LONDON — Say goodbye to time spent mulling over the menu; tasting plates are the future, and the future is now.

SEE ALSO: What it’s like getting drunk without actually drinking

Foodie freaks Bompas and Parr have teamed up with Bespoke Offers to create The 200 Club, the world’s lonkitchen-shot-credit-Stefan-Braun-640x427gest ever tasting menu hosted at The Factory on Tanner Street, Bermondsy. Prepared by chefs from the likes of Story, Chiltern Firehouse and Claridge’s, the non-stop dining experience will last a total of 86,400 seconds and include 200 courses – from Breakfast to ‘Drunchies’ – broken down into 10 meals punctuated by 7 types of digestive aids to ensure tasters keep on tastin’.

For the small fee of £2,000 ($3,140) two lucky eaters will have the chance to try all 200 of the courses starting at 8am on 3 September and ending at the same time the next day. Those with a slightly smaller stomach (and smaller pocket) have the option of purchasing a ticket to try 20 of the courses costing either £49 or £99 depending on sitting time.

Additionally, all plates are colour-coded in homage to Emperor Nero’s monochrome meals, so they’re as aesthetically pleasing as they are filling. Just take a look for yourself.

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Bompas & Parr’s 200 course meal takes 24 hours to eat. IMAGE: BOMPAS & PARR
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The Bompas & Parr duo are renowned for their culinary high jinx.
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For more on this story go to: http://mashable.com/2015/08/21/24-200-course-meal/?utm_campaign=Feed%3A+Mashable+%28Mashable%29&utm_cid=Mash-Prod-RSS-Feedburner-All-Partial&utm_medium=feed&utm_source=feedburner&utm_content=Google+Feedfetcher

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