March 2, 2021

Chicken dinners: baked spaghetti with chicken (spaghetti pie)

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By Yvonne Ruperti From Serious Eats My family ate a lot of spaghetti when I was growing up. Naturally, there were always containers of leftover pasta in the fridge. Because simply reheating leftover spaghetti in the microwave gets boring, and frying it up is tasty but oily, every once in a while my family turned […]