The Ritz-Carlton, Grand Cayman’s Executive Chef Frederic Morineau wins top honours

GRAND CAYMAN, CAYMAN ISLANDS–(Marketwired – Jun 3, 2014) – Frederic Morineau, Executive Chef for The Ritz-Carlton, Grand Cayman has been awarded both the Gold Standard Award and the J. Willard Marriott Award of Excellence, prestigious awards bestowed to top employees…