March 1, 2021

Cayman Islands’ Kimpton Seafire staff certified in food hygiene

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Staff from the newly opened Kimpton Seafire Resort + Spa have been certified in food hygiene by the Department of Environmental Health (DEH). A total of 155 hotel employees took part in training conducted by DEH Safety Officer Gideon Simms. The topics covered were temperature control, safe food storage, safe food hygiene practices, bacteriology, food-borne illnesses […]