December 6, 2021

He has Miami’s hottest restaurant. But why is he turning his backyard into a farm?

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BY CARLOS FRÍAS From Miami Herald What’s in the water to make Kendall’s Ghee Indian Kitcheninstantly hot isn’t nearly as important as what’s in the ground. One of the secrets to this 5-month old restaurant that has reshaped the flavor of Indian cuisine in Miami — so much that its chef is quietly opening a […]