April 17, 2021

Recipe of the week

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How to make a layered jello mold With a vibrant fruit layer bursting with juicy flavor and fresh fruit, and a rich and creamy layer made sweetened condensed milk, you’d hardly think we’d be talking about a jello mold, but we are. And we’re calling it! These delightful no-bake desserts are back. And it’s not […]

Recipe of the week

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Recipe: Pesto Tortellini Pasta Salad By Sheela Prakash from The Kitchn In my humble opinion, summer just isn’t summer without pasta salad. It rounds out a barbecue, makes a simple lunch, and can become dinner when it’s just too hot for a hot meal. That’s why it’s essential to have it around when you’re on […]