January 24, 2022

Drink recipe of the week

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Spicy Grapefruit Jalapeño Margarita


11 Ingredients 30 Minutes 2 Servings

  • 3 ounces tequila
  • 4 ounces grapefruit juice (freshly-squeezed)
  • 2 ounces fresh lime juice
  • 2 teaspoons agave nectar (or 4 teaspoons simple syrup more to taste)
  • 3 jalapeño (slices)
  • ice
  • 2 teaspoons chili powder
  • 2 tablespoons kosher salt
  • 1 lime wedge
  • grapefruit (Small, wedges)
  • jalapeño (slices)


  1. Place the tequila in a jar or cup. Add in the jalapeño slices plus the seeds. Let it sit for 20- 30 minutes. Remove the jalapeños from the tequila once the desired spiciness is reached.
  2. Mix the chili powder and kosher salt on a small, rimmed plate and set aside.
  3. Run a lime wedge around the rim of your glasses, dip the rims in the chili powder/salt mixture and twist to coat.
  4. Combine all the margarita ingredients in a cocktail shaker and fill with ice. Shake until combined and then pour it into your prepared glasses.
  5. Add a grapefruit wedge, a few slice of jalapeño and serve.
  6. Enjoy!


© as easy as Apple Pie. All images & content are copyright protected. 

For more on this story go to: https://www.yummly.com/recipe/Spicy-Grapefruit-Jalapeno-Margarita-2159667#directions

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