July 18, 2019

Recipe of the week

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One Pot Shrimp Pasta COOKIES AND CUPS From Yummly 10 Ingredients 510 Calories 60 Minutes Ingredients USMETRIC SERVINGS: 1 tablespoon butter 1 tablespoon olive oil 1 yellow onion (chopped) 3 cloves garlic (minced) 24 ounces bertolli (Reserva Balsamic Vinegar and Caramelized Onions Sauce) 3 1/4 cups chicken broth 1 teaspoon crushed red pepper flakes 1 pound linguine (broken in half) 2 pounds shrimp (peeled […]

Drink recipe of the week

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Dirty Apple Cocktail By ZESTY SOUTH INDIAN KITCHEN From Yummly 3 Ingredients 60 Calories 5 Minutes Ingredients USMETRIC SERVINGS: 4 1 1/2 ounces coffee liqueur (Kahlua®) 2 1/2 ounces apple juice 1 ounce cream ABOUT SWATHI Welcome to Zesty South Indian Kitchen, I am Swathi (Ambujom Saraswathy) who loves to explore cuisines from all over […]

Recipe of the week [Halloween]

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Halloween Spider Cookies By Everyday Dishes From Yummly 13 Ingredients 650 Calories 55 Minutes Ingredients USMETRIC SERVINGS: 8 6 tablespoons unsalted butter (softened) 1/2 cup creamy peanut butter 1/4 cup granulated sugar (plus more for coating) 1/4 cup light brown sugar 1 large eggs (room temperature) 1/2 teaspoon vanilla extract 1 cup all-purpose flour 1/2 […]

Drink recipe of the week

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Tropical Gin and Tonic Cocktail RECIPESPLUS From Yummly Mpofu: “Very refreshing! I didn’t modify the recipe … “ 4 Ingredients 210 Calories 5 Minutes Ingredients USMETRIC SERVINGS: 1 1 ounce blue curaçao 1 ounce gin 4 1/2 ounces tonic water 1 slice Orange Place the ice cubes in a glass. Mix the Curaçao and gin […]

Recipe of the week

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Simple Thai noodle soup By Nigel Slater From Nigel Slater’s Simple Suppers BBC From Yummly 13 Ingredients 640 Calories 60 Minutes Ingredients USMETRIC SERVINGS: 2 1 fresh root ginger (good knob, peeled and roughly chopped) 2 red chillies (seeds removed, optional, roughly chopped) 2 stalks lemongrass (tough outer layers removed, roughly chopped) 3 garlic cloves […]

Recipe of the week

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Crock Pot Creamy Ranch Chicken By Holly Lofthouse LIFE IN THE LOFTHOUSE From Yummly 7 Ingredients 580 Calories 5 Hours Ingredients USMETRIC SERVINGS: 4 4 boneless, skinless chicken breasts 6 russet potatoes (medium, cut into 2-inch pieces) 2 cups baby carrots 23 ounces condensed cream of chicken soup 1 ounce ranch dressing mix (or use […]

Recipe of the week

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ROASTED BEET, PEAR & WALNUT SALAD By Jeanine Donofrio: CAMILLE STYLES From Yummly I’m so thrilled to introduce our newest contributor Jeanine Donofrio and her new series In Season. Twice a month, she’ll be stopping by to share a healthy, delicious recipe inspired by one seasonal ingredient picked up from the farmer’s market. I’ve been […]

Drink recipe of the week

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Witches Potion By RECIPESPLUS From Yummly Ingredients USMETRIC SERVINGS: 4 1/2 cup liqueur (any red vodka) 1/4 cup lime juice 1 1/2 cups cranberry juice 8 slices lime ice cubes (green colored, made with food coloring) Gummy snakes (decoration) Mix 1/2 cup liqueur, 1/4 cup of lime juice and 1 1/2 cups cranberry juice, and […]

Drink recipe of the week

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Ginger Peach Sangria By LOVE AND LEMONS From Yummly 7 Ingredients 15 Minutes I have the easiest, summeriest cocktail to share with you. So needless to say, cold, refreshing drinks will be in order. I figure everyone loves sangria, so I thought – peach sangria? This is sweet, but not too sweet, and packed full […]

Recipe of the week

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Crispy Shrimp Pasta By KEVIN AND AMANDA From Yummly WELCOME TO KEVIN & AMANDA! We love to travel and to eat! Here we share our favorite quick and easy recipes for busy weeknight dinners, plus travel tips and guides for our favorite places around the world. Meet our Boston Terriers. Take a tour of our […]