November 14, 2019

Recipe of the week

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Shrimp Satay Skewer Shooters with Thai Spicy Peanut Sauce By HOST THE TOAST From Yummly 24 Ingredients 43 Minutes 710 Calories Author: Morgan Prep Time: 30 mins Cook Time: 13 mins Total Time: 43 minutes Ingredients 1 1/2 pounds shrimp (peeled and deveined) 1/2 cup unsweetened coconut milk 1 clove garlic (minced) 1/2 tablespoon ground tumeric 1/2 tablespoon fish sauce 1 teaspoon red curry paste 1 teaspoon ground coriander 1/2 teaspoon sugar 1/4 teaspoon ginger (dried) 1 tablespoon coconut cream 1 can coconut milk 1 1/2 tablespoons red […]

Recipe of the week

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Shrimp Satay Skewer Shooters with Thai Spicy Peanut Sauce By HOST THE TOAST From Yummly 24 Ingredients 43 Minutes 710 Calories Ingredients 1 1/2 pounds shrimp (peeled and deveined) 1/2 cup unsweetened coconut milk 1 clove garlic (minced) 1/2 tablespoon ground tumeric 1/2 tablespoon fish sauce 1 teaspoon red curry paste1 teaspoon ground coriander 1/2 teaspoon sugar 1/4 teaspoon ginger (dried) 1 tablespoon coconut cream 1 can coconut milk1  1/2 tablespoons red curry paste 1/4 cup peanut butter (unsweetened) 1/2 cup unsweetened coconut milk 2 tablespoons soy sauce 1 tablespoon fish sauce […]

Recipe of the week

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Shrimp Satay Skewer Shooters with Thai Spicy Peanut Sauce By Host The Toast From Yummly 24 Ingredients 43 Minutes 710 Calories Ingredients 1 1/2 pounds shrimp (peeled and deveined) 1/2 cup unsweetened coconut milk 1 clove garlic (minced) 1/2 tablespoon ground tumeric 1/2 tablespoon fish sauce 1 teaspoon red curry paste 1 teaspoon ground coriander 1/2 teaspoon sugar 1/4 teaspoon ginger (dried) 1 tablespoon coconut cream 1 can coconut milk 1 1/2 tablespoons red curry paste 1/4 cup peanut butter (unsweetened) 1/2 cup unsweetened coconut milk 2 tablespoons soy sauce 1 tablespoon fish […]

Drink recipe of the week

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White Sangria with Mango and Berries By Lisa brown DOWNSHIFTOLOGY From Yummly 7 Ingredients 10 Minutes 280 Calories Ingredients 1 mango (peeled and diced) 1/2 Orange (thinly sliced) 6 strawberries (sliced) 1/2 cup raspberries 1/3 cup cointreau (Grand Marnier or other orange-flavored liquor) 1 bottle white wine fresh mint leaves (for garnish) Nutrition 280 Calories SODIUM 1%  DV 15mg FAT 0%  DV0g PROTEIN 2%  DV 1g CARBS 10%  DV […]

Drink recipe of the week

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Spicy Grapefruit Jalapeño Margarita AS EASY AS APPLE PIE From Yummly 11 Ingredients 30 Minutes 2 Servings 3 ounces tequila 4 ounces grapefruit juice (freshly-squeezed) 2 ounces fresh lime juice 2 teaspoons agave nectar (or 4 teaspoons simple syrup more to taste) 3 jalapeño (slices) ice 2 teaspoons chili powder 2 tablespoons kosher salt 1 lime wedge grapefruit (Small, wedges) jalapeño (slices) INSTRUCTIONS Place the tequila in a jar or cup. Add in the […]

Recipe of the week

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Crock Pot Creamy Ranch Chicken By Holly Lofthouse LIFE IN THE LOFTHOUSE From Yummly 7 Ingredients 580 Calories 5 Hours Ingredients USMETRIC SERVINGS: 4 4 boneless, skinless chicken breasts 6 russet potatoes (medium, cut into 2-inch pieces) 2 cups baby carrots 23 ounces condensed cream of chicken soup 1 ounce ranch dressing mix (or use […]

Recipe of the week

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Dishin’ with Dody Fall for autumn and these two dishes It’s autumn in Texas.  Do you know what that means?  Nothing, it means absolutely nothing.  It is still 90 degrees in South Texas. You know it’s fall because all the tree leaves are on the ground…brown, dead, dry leaves covering everything.  The nights do get cooler.  […]